• Imperial Yeast PUB

This English pub strain of yeast, A09 Pub, is highly sought-after due to its large cell count, fast fermentation and ability to drop out of suspension quickly.
This strain has a higher level of esters than most other ale strains, and a sufficient diacetyl rest is recommended when using this yeast

Temp: 64 to 70F
Highly Flocculant
Attenuation: 69 to 74%
Cell Count: 200 Billion

Try in your ESBs and cask conditioned ales.

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Imperial Yeast PUB

  • Product Code: iyp
  • Availability: In Stock
  • $10.89

Tags: Imperial Yeast PUB, pub,