Packet includes Koji mold spores, and makes to 22 liters of Sake, with alcohol of 14-18%. Additional ingredients required are 4.2 lbs of medium grain rice, wine yeast and 5 gms citric acid.

For detailed instructions, we recommend visiting the distributor's website - http://tibbs-vision.com/sake/instrct.html

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Koji Bacteria - Homemade Sake Kit, Koji Kin

  • Product Code: koji
  • Availability: In Stock
  • $11.75


Tags: Koji, Koji kin, sake, Sake Brewing Kit, homemade sake